Allergy Research Group
Description Zen Adapt enhances the parasympathetic nervous system balancing action of GABA and L-Theanine with the addition of Sensoril, a pure water extract of ashwagandha, an Ayurvedic herb well known for its ability to help the body function under stress.* Sensoril has been shown to help alleviate the physical, emotional, and mental effects of stress and tension.* Contains Suntheanine, pure L-theanine from Taiyo International, Inc.  Suggested Use As a dietary supplement, 2 capsules one or two times daily between meals, or as directed by a healthcare practitioner.  Serving Size: 2 Vegetable Capsule  Servings Per Container: 30  Amount Per Serving GABA (Gamma-Aminobutyric Acid)550 mg L-Theanine200 mg Sensoril Ashwagandha (Withania somnifera) Root and Leaf Extract125 mg  Other Ingredients: Hydroxypropyl methylcellulose, Microcrystalline cellulose, L-Leucine  Warnings If taking antidepressants or other psychotropic medications, use only under the supervision of a qualified healthcare practitioner. Although we are not aware of any interactions, because these also affect brain function there is theoretical potential for negative or positive interactions, either of which would need to be monitored. Hypoallergenic Store in a cool, dry place, tightly capped. ÂÂÂ
$36.39
Allergy Research Group Products
Allergy Research Group vitamins and minerals offer immune support and guard against illness. Their flax seed oil ensures you get the necessary amount of EFA each day. Essential fatty acids, or EFAs, are needed for many biological processes. Their amino acids help bypass the digestive system so they can be quickly absorbed. Allergy Research Group was the first to introduce Nattokinase in the United States. Nattokinase is an enzyme derived from a fermentation of soybeans and Bacillus Natto. This powerful enzyme has been scientifically shown to improve cardiovascular and circulatory problems.
They offer some of the best hypoallergenic products on the market. Each supplement is carefully analyzed to ensure no microbial, residual solvents, heavy metals or aflatoxins are found in the product.
Allergy Research Group avoids ingredients that are known to be common allergens. These ingredients include fish, milk, peanuts, yeast, soy, shellfish, corn and wheat. Additionally, each product is free from artificial colorings and flavorings to help protect against allergic reactions. By using only natural, hypoallergenic ingredients assures users with food allergies and food intolerance will not experience any adverse reactions.
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